If you’ve got a vegan, vegetarian, or other plant-based personage attending your holiday dinner, you might be freaking out right about now. After all, if you and the rest of your invitees are omnivores, you can’t rearrange your entire menu to accommodate the odd man (or woman) out.
Luckily, there’s no need to abandon your plans and opt only for Tofurkey. There are a few easy tweaks you can make to your normal cooking routine that’ll make it easy for the herbivore to get plenty to eat.